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    Home » Blog Post

    Blog Post

    A bowl of Ashe Mast, a Persian yogurt soup topped with chopped mint.

    Persian Yogurt Soup (Ashe Mast)

    Several mini baguettes wrapped in a blue and white tea towel.

    How to Make a Crusty French Baguette

    Three ramekins of chocolate mousse with spoons and text overlay saying 5 Favorite Chocolate Desserts.

    5 Favorite Chocolate Recipes

    Four ways to add umami to dishes including roasted tomatoes, mushrooms, nutritional yeast, and miso, with text overlay.

    12 Plant-Based Umami Ingredients for Rich Flavors

    A large bowl of citrus salad made with roasted cauliflower with text overlay.

    What to Eat In January

    Italian Ricotta Cookies decorated for Christmas piled on a white plate.

    Italian Orange Ricotta Christmas Cookies with Glaze

    Two ginger molasses cookies on a plate with a box of cookies in the background.

    Chewy and Soft Ginger Molasses Cookies Recipe

    A big pot of mushroom gravy with a few mushrooms and a sprig of rosemary beside it.

    My Best Vegetarian Gravy Recipe with Mushrooms

    A serving dish filled with cranberry pear sauce with a serving spoon.

    Boozy Cranberry Pear Sauce Recipe with Ginger

    Braised cabbage on a plate with two small forks.

    Best Ever French Braised Cabbage Recipe (with Video)

    Two glasses of apple cider bourbon cocktail garnished with rosemary, cinnamon sticks, and apple slices.

    Easy Apple Cider Bourbon Cocktail (Chilled or Hot)

    A small bottle of homemade pear vinaigrette, with a green salad in the background.

    10-Minute Pear Vinaigrette for a Fall Harvest Salad

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    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

    • A wide-mouthed pan of Stouffer's Welsh Rarebit cheese sauce with a wooden spoon.
      Stouffer's Welsh Rarebit Cheese Sauce (Video)
    • Braised cabbage on a plate with two small forks.
      Best Ever French Braised Cabbage Recipe (with Video)
    • A small bottle of homemade pear vinaigrette, with a green salad in the background.
      10-Minute Pear Vinaigrette for a Fall Harvest Salad
    • Top view of honey lemon ginger tea, with a lemon wedge on the cup.
      Soothing Honey Lemon Ginger Tea Recipe for Immunity

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

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