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    SIMPLY VEGETARIAN RECIPES

    I help busy people simplify vegetarian meals so they can put healthy + delicious meals on the table faster and more easily, and have more time for life. After all, there are plenty of things to stress about in life. One of them shouldn't be dinner.

    NEW RECIPES

    • Fire roasted cherry tomatoes on a plate.
      2 Easy Ways to Make GREAT Fire Roasted Tomatoes
    • Three blueberry tartlets glazed with a blueberry glaze, and topped with whipped cream, on a dessert server.
      Mom's Best Glazed Blueberry Tartlets
    • A colander filled with freshly washed apples with text overlay.
      15 Beginner's Tips for Going Vegetarian (Updated!)
    • Mexican Street Corn Pasta Salad in a serving bowl.
      Mexican Street Corn Pasta Salad Recipe
    • Plum frozen yogurt being scooped up with a spoon.
      Plum Frozen Yogurt with Blackberries and Sage
    • Mexican black beans topped with cilantro and grated cheese in a dish, with lime slices on the side.
      Easy Mexican Black Beans (Frijoles Negros)

    READER FAVORITES

    • Three blueberry tartlets glazed with a blueberry glaze, and topped with whipped cream, on a dessert server.
      Mom's Best Glazed Blueberry Tartlets
    • A colander filled with freshly washed apples with text overlay.
      15 Beginner's Tips for Going Vegetarian (Updated!)
    • Three corn and zucchini fritters stacked on top of each other, and topped with a kale, avocado and mango salad.
      Healthy Gluten Free Corn Fritters with Zucchini
    • Breaded zucchini sticks topped with parsley and parmesan cheese.
      Zesty Baked Zucchini Sticks with Parmesan
    • Zucchini fritters on a serving board with sprouts scattered over them.
      Zucchini Potato Fritters with Quinoa and Feta Cheese
    • Two glasses of a watermelon wine cooler with mint and straws.
      Watermelon Wine Cooler with Lime

    Vegetarian Meal Plans

    • Four sample dinners from a vegetarian meal plan with text overlay.
      Vegetarian Meal Plan: June Week 2
    • Four dinners from this week's meal plan with text overlay.
      Vegetarian Meal Plan: May - Week 4
    • Four of the dinners from this April's meal plan with text overlay.
      Vegetarian Meal Plan: April - Week 3

    Seasonal VEGETABLES

    • Artichokes
    • Asparagus
    • Greens
    • Potatoes

    OTHER PLANTS

    • Grains + Seeds
    • Beans + Legumes
    • Fruits

    LOOKING FOR SOMETHING?

    MAKE IT EASY

    • 30 Minutes or Less
    • 5 Ingredients or Less
    • Instant Pot
    • Air-Fryer
    • Slow Cooker

    About Susan

    I'm a mostly vegetarian cookbook author married to a mostly carnivore and am on a constant hunt for easy, healthy and tasty dishes we'll both love. Most recipes offer suggestions for adding meat / fish, plus tips for simplifying.

    more about →

    Want more vegetarian meals in your life?

    Sign up for my newsletter and never miss another vegetarian recipe. 

    I also share tips for simplifying life in the kitchen, but never share your email. Promise.

    Thank you!

    You have successfully joined our subscriber list.

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    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

    • Three blueberry tartlets glazed with a blueberry glaze, and topped with whipped cream, on a dessert server.
      Mom's Best Glazed Blueberry Tartlets
    • A colander filled with freshly washed apples with text overlay.
      15 Beginner's Tips for Going Vegetarian (Updated!)
    • Three corn and zucchini fritters stacked on top of each other, and topped with a kale, avocado and mango salad.
      Healthy Gluten Free Corn Fritters with Zucchini
    • Breaded zucchini sticks topped with parsley and parmesan cheese.
      Zesty Baked Zucchini Sticks with Parmesan

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

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