SIMPLY VEGETARIAN RECIPES
I'm Susan Pridmore, and my Simply Vegetarian cookbook was awarded best vegetarian cookbook for beginners! I help busy people make healthy + delicious vegetarian dishes more easily so they have more time for life. And if you're new to being vegetarian, check out the above Resources tab!
There are plenty of things to stress about. One of them shouldn't be dinner.
NEW RECIPES
- Easy Cowboy Cornbread Casserole (Vegetarian Dinner)
- Vegetarian Meal Plan: November Week 2
- What to Eat in November
- Vegetarian Meal Plan: October Week 5
- Egg Bake with Hash Browns, Butternut Squash, and Cheese
- Air Fryer Balsamic Brussels Sprouts with Quinoa
- Tuscan Kale and White Bean Soup with Tomatoes
- Spicy Delicata Squash Stuffed With Fruity Quinoa Pilaf
READER FAVORITES
- Tuscan Kale and White Bean Soup with Tomatoes
- Homemade Sweet and Spicy Red Pepper Jam (No Pectin)
- Sgroppino Italian Lemon Cocktail (Prosecco Sorbetto)
- Easy Apple Chutney Recipe (No Peeling Required!)
- Low Carb Zucchini Noodles with Pesto, Tomatoes and Corn
- Summer Vegetable Tart with Zucchini, Corn, and Herbs
- How to Grill Watermelon Like a Boss (With Lime, Mint and Feta)
- Strawberry Blueberry Crisp with Hibiscus