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    VEGETARIAN 101

    A colander filled with freshly washed apples with text overlay.

    15 Beginner's Tips for Going Vegetarian (Updated!)

    A selection of must have staples for the vegetarian pantry.

    The Essential Vegetarian Pantry (Must-Have Staples)

    A bowl of cooked, fluffy brown rice topped with a little fresh thyme.

    How to Cook Fluffy Rice with Tips (White AND Brown Rice)

    A bowl of cooked barley with chopped parsley on top.

    How to Cook Pearl Barley

    Young woman lying on a sofa, with her arm outstretched showing fatigue, with text overlay.

    Fatigue on a Vegetarian Diet

    A bowl full of cooked chickpeas, with a few herbs scattered over the top.

    Foolproof Cooked Chickpeas 4 Ways With Tips!

    Fresh tomatoes at a farmers market in Italy.

    5 Foods You Shouldn't Refrigerate That Might Surprise You

    Four bags of beans from Chili Smith, partly spilled out onto a table.

    Are Heirloom Beans Better?

    Knives, whisk spatulas, measuring spoons and cups, and kitchen shears.

    20 Kitchen Tools and Equipment for Vegetarian Cooking

    9 Easy Vegetarian Breakfasts

    Plant-Based Cheeses - Taste Tests

    10 Easy Umami Flavor Boosts

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    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

    • A small bowl of crispy quinoa with a spoon.
      How to Make Roasted Crispy Quinoa and Ways to Use It
    • Top view of apple oatmeal muffins with cheddar cheese on a cooling rack.
      Healthy Apple Oatmeal Muffins - So Fluffy and Moist
    • Two bowls of roasted eggplant soup pureed with a tomato, along with two spoons.
      Roasted Eggplant Soup Recipe with Tomato
    • Braised cabbage on a plate with two small forks.
      Best Ever French Braised Cabbage

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

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