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    Home » MAKE IT EASY » 5 Ingredients or Less

    5 Ingredients or Less

    Roasted smashed potatoes topped with melted cheese, green onions, and Mexican crema.

    How to Make Crispy Loaded Smashed Potatoes

    Small bowl of avocado cream, with a cut avocado in the background.

    Easy Avocado Cream Sauce with a Kick

    A basket lined with a napkin filled with Bisquick muffins.

    Easy Bisquick Cheddar Biscuits with French Fried Onions

    Three small jars of sun dried tomato pesto.

    Easy Sun Dried Tomato Pesto Recipe (Pesto Rosso)

    Asparagus tart baked in puff pastry with cheese, sliced into 4 pieces.

    4 Ingredient Asparagus Puff Pastry Tart with Cheese

    Puff pastry cheese straws in a ceramic bowl.

    Puff Pastry Cheese Straws

    A small bottle of rosemary olive oil, with some bread in the background.

    Rosemary Olive Oil

    A bowl of colcannon Irish mashed potatoes topped with melted butter, parsley and coarse black pepper.

    Colcannon (Irish Mashed Potatoes)

    Glasses of Frozen Mudslides on a tray, with an ice cream carton in the background.

    Frozen Mudslide Cocktail (or Dessert)

    A bowl of cooked barley with chopped parsley on top.

    How to Cook Pearl Barley

    A frittata of eggs cooked with broccoli, cheddar cheese and tomatoes.

    30- Minute Broccoli Cheddar Frittata with Tomatoes

    Roasted pumpkin seeds, also called pepitas, in a wooden bowl.

    Spiced Roasted Pumpkin Seeds (Pepitas)

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    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

    • A wide-mouthed pan of Stouffer's Welsh Rarebit cheese sauce with a wooden spoon.
      Stouffer's Welsh Rarebit Cheese Sauce (Video)
    • Braised cabbage on a plate with two small forks.
      Best Ever French Braised Cabbage Recipe (with Video)
    • A small bottle of homemade pear vinaigrette, with a green salad in the background.
      10-Minute Pear Vinaigrette for a Fall Harvest Salad
    • Top view of honey lemon ginger tea, with a lemon wedge on the cup.
      Soothing Honey Lemon Ginger Tea Recipe for Immunity

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

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