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We're in countdown mode for Super Bowl Sunday. My team's not going to be on the field, but I like both teams (entirely because I like Seattle and I used to live in Boston). Clearly, I don't care who wins - it's all about the food for me. We're going to a party in Tahoe this year, hosted by some close friends. My assignment is to bring an appetizer, so I've been on the hunt for something easy but really good. And this salsa is the winner.
It took about 15 minutes to make, and it's perfect!!!
Another great salsa to make in spring and summer is this Strawberry Salsa. It needs about 30 minutes to chill, but only 10 - 15 minutes to assemble.
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Restaurant Style Salsa
Ingredients
- 1 14.5 ounce can whole tomatoes with juice
- 1 14.5 ounce can diced tomatoes with green chiles
- ¼ cup chopped red onion
- 2 teaspoon minced garlic
- 1 whole Serrano pepper stemmed, seeded, and coarsely chopped
- ½ teaspoon kosher salt
- ½ cup coarsely chopped cilantro
- 1 ½ tablespoon lime juice
Instructions
- Combine all of the ingredients in the bowl of a food processor fitted with a blade, or a blender. Pulse until you have the consistency you want.
- Refrigerate for up to 2 weeks, and serve with chips.
Lynn @ Turnips 2 Tangerines
You can never go wrong with salsa~ Happy Reveal Day~ Lynn @ Turnips 2 Tangerines
Camilla @ Culinary Adventures
Love, love, love some homemaded salsa. Thanks for sharing with the SRC. I'm happy to be part of this reveal this time around.
Karen @ Karen's Kitchen Stories
I wish I could be in Tahoe!! One of my most favorist places in the world! This salsa looks great!
Lauren Everson
I love making salsa at home. This version looks great.
I had your blog this month - absolutely love it.
Wendy, A Day in the Life on the Farm
Mmmmmmmm Salsa!! Great SRC pick especially during Superbowl Season.
Sarah E
Salsa!!! YUM! Can never have too many salsa recipes - it drives me bonkers when restaurant style recipes don't include cilantro. You gotta have cilantro - I see this one does 🙂 Happy reveal day!
Rebekah @ Making Miracles
Yumm!! Homemade Salsa sounds so fresh and vibrant - and the perfect treat to dunk some delicious tortilla chips in!
Julie
Thanks for sharing and I'm so glad you like it. We are big salsa lovers at our house. I bet my husband would love it with a Serrano pepper.
Jess @ Flying on Jess Fuel
Looks awesome!! The chips and salsa is definitely the best part of Mexican joints!!
SallyBR
Seems perfect for the Superbowl!
a little guac on the side, tortilla chips, or plantain chps, and I am GAME!
Tara
Perfect recipe for the super bowl! I will definitely have to try it. Great pick!
Emily @ Life on Food
Chips and salsa are definitely a must for the Super Bowl. I am getting very excited for all the snack foods to come. Happy Reveal Day!
Melissa
Perfect for winter with the canned tomatoes. You can never have too many salsa recipes! Great pick this month 🙂
Couscous & Consciousness
I love anyone who says "it's all about the food" when it comes to anything, since that is always my motto too 🙂
I've been trying to eat a bit healthier at the moment too after all the Christmas indulgence, and feeling loads better after a month of clean eating. This looks great for a fairly healthy snack, particularly if served with some fresh veggies for dunking instead of the corn chips.
Betsy @ Desserts Required
Such a fun idea to pick a recipe from someone else's blog, especially when you get something as delicious as this salsa! Perfect for the big game!
Choc Chip Uru
Mmm I wouldn't stop dipping and eating this salsa looks excellent 😀
Cheers
Choc Chip Uru
dena
I LOVE the salsa at Mexican restaurants, but never got around to coming up with a recipe and making it. Now I no longer have the excuse. Thanks for sharing!
Erin @ The Spiffy Cookie
Mmm I love making homemade salsa. Great pick with the super bowl coming up!
nicole @ i am a honey bee
Fantastic timing for the upcoming Super Bowl!!
I need to make some salsa for a big pile of nachos!