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    Home » DIETARY

    Vegetarian

    A cup of pumpkin soup topped with foamed Half & Half, sitting on a placemat with a spoon.

    Spiced, Creamy Pumpkin Soup (with Canned Pumpkin)

    Farro salad with asparagus, fava beans, and radishes.

    Warm Farro Salad with Asparagus and Fava Beans

    A baked round of fig bread on a cutting board with a bread knife. The bread is sliced into a few slices to show the figs in the bread.

    Fig Bread Recipe with Anise and Honey

    Cheesy spaghetti squash casserole with a spoonful of the casserole lifted for a closer look.

    Creamy Spinach Spaghetti Squash Casserole

    One half of a sliced caprese panini on a cutting board.

    Grilled Italian Pesto Caprese Panini

    A small bowl of artichoke dip made with green olives and manchego cheese placed on a napkin with slices of bread in the background.

    10-Minute Artichoke Dip Recipe with Manchego Cheese

    Mashed fava bean dip in a bowl and spread on toasts for a crostini appetizer.

    Mashed Fava Bean Recipe with Fresh Mint (Crostini)

    Four dishes from a vegetarian St. Patrick's Day roundup of recipes with text overlay.

    Irish Vegetarian Recipes (St. Patricks Day)

    Serving dish of braised citrus ginger carrots with a serving fork.

    Glazed Honey Ginger Carrots Recipe

    A plate of trofie twisted pasta tossed in a creamy poblano sauce topped with queso fresco cheese.

    Creamy Mexican Green Spaghetti (Espagueti Verde)

    Black bean soup with corn, tomatillos, and topped with slices of avocado.

    Southwestern Vegetarian Black Bean Soup Recipe

    Delicata squash boats roasted and stuffed with a fruity quinoa stuffing.

    Spicy Delicata Squash Stuffed With Fruity Quinoa Pilaf

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    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

    • A wide-mouthed pan of Stouffer's Welsh Rarebit cheese sauce with a wooden spoon.
      Stouffer's Welsh Rarebit Cheese Sauce (Video)
    • Braised cabbage on a plate with two small forks.
      Best Ever French Braised Cabbage Recipe (with Video)
    • A small bottle of homemade pear vinaigrette, with a green salad in the background.
      10-Minute Pear Vinaigrette for a Fall Harvest Salad
    • Top view of honey lemon ginger tea, with a lemon wedge on the cup.
      Soothing Honey Lemon Ginger Tea Recipe for Immunity

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

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