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VEGETABLES
VEGETABLES
Lightened Asparagus Gruyere Quiche
Butternut Squash Soup with Apple Cider & Crème Fraîche
Idaho® Potato Nacho Stacks
Miso Mashed Potato Stuffed Mushrooms
Cauliflower + Chickpea Stew with Prawns
My Favorite Carrot Cake with Cream Cheese Icing
Calabrese-Style Fried Potatoes with Peppers
Baked Pomme Rösti
Curried (Paleo) Cauliflower "Risotto" with Pickled Apples
Spiralized Sweet Potatoes and Apples with Dates
Italian Chickpea Stew with Swiss Chard
Easy Summer Tomato Tart with Artichoke Spread
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