An Irish Bloody Mary
Servings: 2 glasses
Ingredients
- 4 teaspoon lime juice
- 1 ½ cups tomato juice
- ½ cup IPA beer a pale beer does better than a lager, IMHO
- 1 teaspoon kosher salt
- ¾ teaspoon Prepared Horseradish sauce
- ½ teaspoon Worcestershire sauce
- ⅛ teaspoon celery salt
- Several dashes hot sauce to your own taste
- 2 celery stalks
- 2 lime wedges
Instructions
- Fill 2 glasses with ice.
- Add the lime juice to a shaker, and add the remaining ingredients. Add some ice and shake it all up. Strain into the glasses.
- Add the celery stalks and lime wedges and serve.