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    Cauliflower Couscous with Golden Raisins and Mint: Shopping + Equipment List

    Shopping List

    Produce

    • 1 CAULIFLOWER head
    • 1 LEMON
    • 1 bunch FRESH MINT

    Beans / Grains

    • 1 ½ cups or 1 (14oz) can Cooked CHICKPEAS (optional)

    Spices

    • SMOKED PAPRIKA
    • TURMERIC
    • CURRY POWDER
    • KOSHER SALT
    • GROUND BLACK PEPPER

    Miscellaneous

    • GOLDEN RAISINS (you only need 2 Tbsp)
    • PINE NUTS (you only need 2 Tbsp)

    Equipment and Supplies

    • Food processor
    • Sauté pan
    • Chef's knife
    • Measuring cups
    • Measuring spoons
    • Zester
    • Cutting board
    • Wooden spoon

    If you're interested, go HERE to see my whole Storefront on Amazon, which shows all the equipment I regularly use in my own kitchen.

    This page includes affiliate links which help support the cost of running this website.

    Primary Sidebar

    I'm a mostly vegetarian married to a mostly carnivore and am on a constant hunt for healthy, delicious recipes we'll both like. Most recipes here are vegetarian with tips for adding meat or fish for the meat-eaters at the table. Whether you're vegetarian, or just wanting to eat less meat, I hope you'll find inspiration here to try something new for your own table, even if you're sharing it with someone with different eating preferences.

    More about me →

    READER FAVORITES

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    • 10 Beginner's Tips for Going Vegetarian
    • Balsamic Roasted Tomatoes (Only 5 Minutes Prep!)
    • Sgroppino in 3 Ingredients (a Prosecco Slushie)

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    5 TIPS FOR COOKING DRIED CHICKPEAS

    5 tips on how to cook dried chickpeas

    10 TIPS FOR GOING VEGETARIAN

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