Granola Bars: #SundaySupper

granola bars : the wimpy vegetarian

Easy granola bars of oats, pine nuts, pumpkin seeds, peanut butter, coconut oil, honey and pomegranate molasses. I've been trying for awhile now to make granola bars, and these might be the easiest ones I've ever made. I don't know about you, but I find that the biggest challenge in making granola bars is getting them to stick together without loading up on syrups or fats that act as the glue. I've been reading some ...

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Pumpkin Seed Meal

pumpkin seed meal

Add ground pumpkin seeds for gluten-free, healthy shot to dishes. Sprinkle over salads, vegetables, or switch in for breadcrumbs. My pantry is still going through a serious makeover as boxes full of ingredients I can’t pronounce are being tossed. Processed foods are being exchanged for whole foods; or in some cases, just less processed ones -- Rome wasn’t built in a day, after all, and neither is creating how I want to eat for the ...

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Spiced Pepitas

Spiced Pepitas : The Wimpy Vegetarian

Pumpkin seeds sautéed in warm, smoky spices. I keep pepitas around the kitchen all year round and use them to top off salads, pastas, stews, and a wide variety of vegetable dishes. Or, just acappella, for a snack without any accompaniment at all. Pepitas is the Spanish culinary term for pumpkin seeds. Also commonly used in Mexican cuisine, pepitas date back at least to the time of the Aztecs, as pumpkins originated in the New World and were brought to Europe with the Spanish explorers ...

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