Balsamic Roasted Grapes + Lemony Ricotta

Balsamic Glazed Roasted Grapes with Lemony Ricotta: The Wimpy Vegetarian

Luscious grapes roasted for a deepened flavor with a dollop of honeyed lemony ricotta, topped with a balsamic drizzle.   I finally signed up for the October Unprocessed 2012 challenge hosted by Andrew Wilder, and yes I know the month is already one-third gone (how is that even possible?). But better late than never, I always say. My delay didn’t stem from not believing in the concept. It’s a good one, and the right one; ...

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