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Tag Archives: grains

6 Tips for Perfect Fluffy Rice

Tips for making perfect fluffy rice

Six tips for making perfect fluffy rice every time. If you’re looking for the perfect recipe that will give you fluffy rice every time, this post is for you. First, so I don’t offend anyone – it’s not that I don’t like sticky rice. It has […]

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Vegetable / Chicken and Rice Peasant Soup

cooking for a crowd, kid-friendly, comfort food, vegetable, chicken and rice peasant soup

Comforting soup packed with vegetables, rice, and (optional) chicken. When I get knocked around a little by life, I head to the kitchen to make soup or to bake. I’m convinced that soup, cookies, and cake are the original comfort foods, not just as hugs […]

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Quinoa Potato Cakes & Mustard-Yogurt Sauce

Quinoa Potato Cakes Florentine in a skillet

Veggie burger of quinoa, potatoes, pumpkin seed meal and spinach, topped with a mustard-yogurt sauce. A couple of days ago, I posted about the newest addition to my evolving pantry – pumpkin seed meal; and promised to post this recipe that uses it in place of […]

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Moroccan Orange Salad with Quinoa

Orange Moroccan Salad with Arugula and Quinoa

Moroccan salad of oranges and kalamata olives dressed in a spicy vinaigrette. Add peppery arugula and quinoa for a vegetarian main dish. The topic for this month’s Bloghop is Citrus, which is a perfect theme for this time of year for two big reasons. First, […]

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Crack Granola

Crack Granola : The Wimpy Vegetarian

Addictive granola loaded with pumpkin seeds, flax meal, and dried fruit. I have struggled for years to find a nut-free granola that I like. Both my husband and I suffer nut allergies, and as a friend once volunteered: it kind of takes the fun out […]

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DIY

Basil, Chive, and Mustard Butters

Easy compound butters using fresh herbs from the garden to make dishes a little more special. Compound butters are a great little condiment to keep in the freezer, all wrapped in wax paper and tucked into ziplock baggies. They’ll keep that way for a long […]

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Green Mint Chutney…Tossed in Rice With Tomatoes & Nectarines

green mint chutney rice

Spicy, green mint chutney is a popular staple on the Indian table, particularly in summer. If you follow this blog, you know I love condiments I can have on hand to make great meals in minutes. This powerful little condiment, Classic Mint Chutney from Spices […]

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Garlic Oil

how make garlic oil for your pantry, The Wimpy Vegetarian

Olive oil infused with garlic plus cooking tips. Flavored olive oils are fun and so easy to make. But there’s good reason to take precautions. There is risk of botulism in making some types, and this seems to be particularly true of garlic oil as […]

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Roasted Tomato Hummus : #SundaySupper

Roasted Tomato Hummus 600 The Wimpy Vegetarian

Easy hummus recipe with a swirl of balsamic roasted tomatoes. If you follow this blog, you know I’m a list person. Have you ever had something on your to-do list you keep postponing? Not something like ‘clean the bathroom grout’ – that’s in an entirely different […]

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