Welcome to my new blog home!! I’m very excited about it, and hope you enjoy the new digs. I’m still re-orienting a bunch of the photos and getting all my recipes integrated into recipage, so please be patient with me while I get this done [...]
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Tag Archives: dessert
FigLove: Fig Crostata
About a year ago, I was sitting in my Italian class and our teacher asked us all to express to the class (in Italian) a favorite Italian dessert. We were working with the verb piacere, translated ‘to be pleasing’, used when you want to [...]
Pin ItBlackberry – Cherry Turnovers (High Altitude Baking)
We moved last weekend to a new rental condo in one of the most gorgeous places I’ve ever lived, Lake Tahoe. Tahoe personifies summer: a deep azure-blue lake dotted with boats, idyllic white sandy beaches, and heavily forested mountains laced with hiking trails. As [...]
Pin ItWelcome!
I'm Susan, thank you for visiting my food blog! I enrolled in culinary school after many years in business as a gift to myself to follow my heart and create a life around food. I've now fallen in love with writing and photography as well, and am thoroughly enjoying this new life I'm still creating.
Inspired by the book "In Defense of Food", I began infusing more fruits, vegetables, and whole grains into my everyday diet. Meat and fish will never be completely gone from my diet, but they're no longer the main event on my plate. On the other hand, my husband is a determined carnivore, creating a challenge for me to create dishes that will entice him. Whether you're vegetarian, or just wanting to eat less meat, I hope you'll find inspiration here to try something new to add to your own table.
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