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Tag Archives: cornbread

Blackberry Cornbread Buckle: #SundaySupper

Blackberry Cornbread Buckle summer cake recipe

Easy cornbread cake baked covered by a blanket of luscious blackberries, topped by oat streusel. I’ve had a hankering to make a blackberry buckle for a long time. Every since, in fact, I saw this recipe on Food52 for Blackberry Cornbread Buckle by janeofmanytrade. So, a […]

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Jalapeño Cornbread Poppers

Jalapeños filled with cornbread appetizer

#Secret Recipe Club: Jalapeño halves filled with cornbread for a perfect party appetizer, with instructions for baking at high altitude. Sometimes you see a recipe and instantly recognize genius simplicity. The genius perfection of peanut butter and jelly filling for a chocolate layer cake. Or […]

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Maple-Strawberry Cornbread Mini Loaves

Maple Strawberry Corn Cakes

#Secret Recipe Club: Maple infused cornbread topped with strawberries and drizzled with more maple syrup.   It’s time again for our Secret Recipe Club  ‘reveal day’. For the uninitiated, the Secret Recipe Club is a group of around 100 food bloggers. Every month, we’re each assigned […]

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Honey – Thyme Cornbread

honey cornbread easy comfort kid friendly cooking for a crowd

Moist cornbread infused with honey and thyme flavors, made tender by adding yogurt to the batter. It’s Super Bowl Sunday, and my home team is playing! I won’t pretend to be a football fan, but I sure have enjoyed watching all the playoff games, and […]

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Blueberry Buttermilk Corncake

High Altitude Baking- Blueberry Buttermilk Corncake - slider

Buttermilk corncake studded with blueberries and topped with streusel. Also, tips for baking at high altitude. Today marks the beginning of a new series I’m calling High Altitude Baking, which until I can think of something shorter and catchier, can be found under a new […]

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DIY

Basil, Chive, and Mustard Butters

Easy compound butters using fresh herbs from the garden to make dishes a little more special. Compound butters are a great little condiment to keep in the freezer, all wrapped in wax paper and tucked into ziplock baggies. They’ll keep that way for a long […]

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Green Mint Chutney…Tossed in Rice With Tomatoes & Nectarines

green mint chutney rice

Spicy, green mint chutney is a popular staple on the Indian table, particularly in summer. If you follow this blog, you know I love condiments I can have on hand to make great meals in minutes. This powerful little condiment, Classic Mint Chutney from Spices […]

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Garlic Oil

how make garlic oil for your pantry, The Wimpy Vegetarian

Olive oil infused with garlic plus cooking tips. Flavored olive oils are fun and so easy to make. But there’s good reason to take precautions. There is risk of botulism in making some types, and this seems to be particularly true of garlic oil as […]

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Roasted Tomato Hummus : #SundaySupper

Roasted Tomato Hummus 600 The Wimpy Vegetarian

Easy hummus recipe with a swirl of balsamic roasted tomatoes. If you follow this blog, you know I’m a list person. Have you ever had something on your to-do list you keep postponing? Not something like ‘clean the bathroom grout’ – that’s in an entirely different […]

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