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Summer Peach Cake: #IsabelsBirthdayBash

Summer Peach Cake

Do you like surprises? I find that people usually have a position on this, and I admit I fall in the ‘don’t like’ side of the surprise issue. I don’t remember any horrible experience, and don’t think of myself as controlling (my husband will disagree here […]

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Sun Dried Tomato Pesto (with Pasta)

Sun-Dried Tomato Pesto (in Pasta)

My second Secret Recipe Club post for the day! As I mentioned in an earlier post today, this month I’m helping the newest blogger in our Secret Recipe Club group and posting a second recipe. This one is a Sun-Dried Tomato Pesto from Amanda at the […]

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Lemony Three Bean Salad with Feta, Tomatoes, and Marjoram

Lemony 3 Bean Salad with Tomatoes

Do you have recipes that started with something you saw in a magazine or newspaper, that you’ve changed a little every time you make it? By the time you’ve been making the dish for 4 or 5 years, you almost forget where you started. But then you […]

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Chevy’s Sweet Corn Tomalito #SundaySupper #Copycat

Last year, I was at Chevy’s with my grandkids and one of them asked if I could figure out how to make the sweet corn tomalito they serve with all their dinners. It was a huge favorite of all the kids, and he was clearly trying […]

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Watermelon and Peach Salsa #FoodNetwork

watermelon salad with peaches, cucumbers, and lime.

  It’s roundup day for the Food Network’s blog, FN Dish, and the theme is watermelon. I confess I wasn’t a lover of watermelon until the last couple of years. When I was kid I could never understand what the fuss was all about. It […]

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10 Ways to Enjoy Quinoa and Get Healthy This Summer!

10 quinoa dishes for summer from salads, casseroles, and patties to an apple crumble.

  Quinoa is an easy way to healthy up a dish. I keep a stash in the refrigerator and add it to salads, breads, wraps, and crumble toppings for an extra hit of protein and nutrients. Earlier this week, I did a round-up for Parade’s Community […]

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Mexican Street Corn Tart #WeekdaySupper

Classic Mexican street corn prepared as a tart in a cheesy tart shell.

Ever have Mexican Street Corn? If you’re shaking your head, you’ve missed out. Street vendors all over Mexico City grill ears of corn and then roll them in a mayonnaise-like sauce mixed with cojita cheese, red onion, jalapeño, lime, and chili spices. To. Die. For. This recipe is […]

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Gazpacho Shooters #SundaySupper

Gazpacho Shooters

Gazpacho shooters are a perfect way to kick off a summer party. I like to start a summer party with cheese, crackers, hummus, and some grapes or cherries. Just as I put the meat / fish on the grill for the non-vegetarians in the group (which […]

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Coconut Shortcakes with Grilled Pineapple: #SundaySupper

coconut shortcakes with grilled pineapple

Summertime BBQs may be my favorite way to entertain. They’re casual and less structured than a winter dinner party, and I’m not constrained by how many chairs I can fit around a table inside our home. Ours is a charming house that’s over 100 years […]

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Barbecued Baked Beans

Today is a shared post day. Lana of Never Enough Thyme, part of our Progressive Eats group, is busy recuperating from some surgery and needed a little help from her friends while she rests. Lana’s southern roots shine through in many of her dishes, but everything is […]

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Strawberry Coconut Soup with Mint: #SundaySupper

Strawberry coconut lime soup with mint

Make this strawberry coconut soup the day before a party and chill until you’re ready to serve. Just add mint slivers at the last minute. As the weather heats up, we all look to simplify our cooking lives. Recipes that can be made quickly with […]

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Strawberries and Skinny Yogurt Cheesecake Dip

Skinny cheesecake dip made with Greek yogurt and low-fat cream cheese. Serve with strawberries.

Skinnified cheesecake-turn it into a dip, use low-fat cream cheese, and switch out the cream for Greek yogurt. Serve with strawberries for dipping. This week’s theme for the Food Network blog, FN Dish is Picnic. And with it, we begin the summer series of posts […]

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