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Chevy’s Sweet Corn Tomalito #SundaySupper #Copycat

Last year, I was at Chevy’s with my grandkids and one of them asked if I could figure out how to make the sweet corn tomalito they serve with all their dinners. It was a huge favorite of all the kids, and he was clearly trying […]

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Spinach & Garlic Chickpea Pancakes with Sriracha Yogurt

Chickpea pancakes filled with garlic, scallions and spinach, and topped with Sriracha Yogurt.

I admit that when I first saw this week’s Pancake theme with The Food Network’s #ComfortFoodFest, I thought about ricotta pancakes studded with blackberries and one of my very favorites – soufflé pancakes scented with lemon and served with a berry compote. And then I […]

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Baked Artichoke Risotto with Radicchio

Baked Artichoke Radicchio Risotto

Creamy baked artichoke risotto casserole loaded with artichokes and radicchio, topped with lemon-caper breadcrumbs…for the Food Network #ComfortFoodFeast. We’re back! The Food Network’s #FallFest is now done, and we start a new series called #ComfortFoodFeast as we bundle up by the fire for the cold nights […]

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6 Tips for Making Perfect Rice

Tips for making perfect fluffy rice

Six tips for making perfect rice every time. If you’re looking for the perfect recipe that will give you fluffy rice every time, this post is for you. First, so I don’t offend anyone – it’s not that I don’t like sticky rice. It has its […]

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Gluten-Free Mexican Street Corn Fritters

Corn and zucchini fritters topped with kale-avocado-mango salad.

Twist on Mexican street corn: Gluten-free corn and zucchini fritters using corn flour topped with a mango and avocado salsa. These little guys totally rock for a small, summertime dinner party. Just throw the batter together a few hours ahead (although it doesn’t have to be […]

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Quinoa Tabbouleh Stuffed Artichokes

http://theweiserkitchen.com/recipe/quinoa-tabbouleh-stuffed-artichokes/

Gluten-free, vegan dish of artichokes stuffed with tabbouleh made with quinoa, parsley, mint, and cucumber. To my mother, adventurous cooking meant scrupulously following a recipe in her dog-eared Mama Leone’s Italian Cookbook for veal scallopini. “It  involves cooking with real sherry,” she told us, feeling so 1960s hip. But […]

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Huevos Rancheros

Huevos Rancheros

1st place contest winner: Crispy tortillas covered with refried beans, spicy salsa, and roasted peppers, all topped with a warm yolky egg.                                               […]

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Eggplant Sandwich with Roasted Tomatoes and Melted Provolone Cheese

eggplant sandwiches with roasted tomatoes and provolone cheese.

#Secret Recipe Club: Baked eggplant sandwich with balsamic roasted tomatoes and provolone cheese. What a wonderful blog I was assigned this month with the Secret Recipe Club group : Tara’s Multicultural Table. For the uninitiated, the Secret Recipe Club is a group of around 100 food bloggers. Every […]

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Vegan Lentil and Potato Salad

Light potato salad mixed with lentils and tomatoes…perfect for picnics and BBQs. After a winter and spring of house remodeling projects, I am so ready for the BBQs, picnics, and casual entertaining that Memorial Day weekend heralds. Well, just as soon as we fix our […]

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Roasted Cauliflower Head with Quinoa Breadcrumbs

roasted cauliflower with quinoa breadcrumbs, vegetarian main dish

Crispy roasted cauliflower head over a pile of quinoa breadcrumbs, capers & kalamata olives, with a soft-boiled egg on the side. Cauliflower isn’t badass like Serrano peppers, who pack searing heat into long slender bodies. It’s not a vixen like salt, completely dominating dishes if […]

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(Gluten-Free) Pumpkin Pie Spoon Bread

gluten free, pumpkin pie spoon bread

Gluten-free spoon bread with the flavors of pumpkin pie. When I got the November issue of Bon Appétit in the mail, there were a bunch of recipes calling my name. Starting with this one. I’d never made spoon bread, had never even eaten any, and […]

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Lentil and Potato Salad (with Salmon Option)

Summer Potluck salad of lentils, potatoes with optional salmon, cooking for vegetarians and omnivores

Summer potluck lentil and potato salad with red onion, and (optional) grilled salmon…all tossed with a yogurt-dill dressing. Perfect for a picnic!   A lot of my salads tend to be thrown together from the latest scavenger hunt in rarely visited caverns of my refrigerator. Some wilted […]

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