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Strawberry Oat Crumbles: #SundaySupper

Easy strawberry oat crumbles with toasted coconut and candied ginger chips.

In celebration of Memorial Day weekend, #SundaySupper is celebrating with Red White and Blue dishes. You’d think this would be an easy one, right? I mulled around a bunch of ideas for almost two weeks. Should I make strawberry shortcake? Or blueberry pie? Then my […]

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Broccoli Cheddar Frittata with Tomatoes: #SundaySupper

broccoli cheddar frittata with tomatoes

BROCCOLI CHEDDAR FRITTATA WITH TOMATOES We have friends in Ashland, just over the California line into Oregon, who we visit when we drive to Portland to see our step-daughter and her family. Ashland is famous for it’s vibrant theatre life and is synonymous for Shakespeare on […]

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Fig and Anise Bread (Overnight Method)

Fig and Anise Bread

FIG AND ANISE BREAD Baking yeasted bread is easy, but it can be one of the most intimidating things to tackle if you’ve never done it. My first time, I almost convinced myself I couldn’t do it at all. I was in culinary school, in my […]

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Mini-Potato Gratins with Baby Mustard Greens: #JadeAsianGreens

Mini-potato gratins layered with cheese and mustard greens, topped with bread crumbs.

I feel kind of sorry for mustard greens. They never became the “It Girl” that kale did, no cartoon character has made them famous like Popeye, and they don’t sound deliciously Italian like broccoli rapini. In truth a lot of mustard is grown specifically for […]

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Asparagus Carbonara with Horseradish Crumbs

Asparagus Carbonara

  It’s Thursday, so it’s time for our weekly post for The Food Network’s blog, FN Dish. Our theme for spring is #SustainableSides, and this week’s topic is asparagus. Sure, I could have come up with a more traditional side dish thing, but honestly, I really wanted to […]

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Roasted Red Pepper Penne

It’s The Secret Recipe Club time again. For the uninitiated, we’re a group of around 130 food bloggers, separated into four smaller blogging groups. Every month, we’re each assigned a blog in our group to look through. We try a few recipes and chose one […]

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Asparagus Gribiche: #SundaySupper

I love to garden. (Rewind. Whrrrrrr.) Let me rephrase. I love going into my back yard and harvesting vegetables to eat, and love the idea of having grown them myself. But I’m not terribly successful at the actual gardening part. I have issues. I lack […]

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Spiralized Sweet Potatoes and Apples in Browned Butter

spiralized sweet potatoes and apples in brown butter

  I know. I just published a recipe a few days ago featuring something spiralized. But it’s such a kick pushing things through the spiralizer. If you don’t have one yet, I recommend picking one up next time you’re at Sur La Table or online on Amazon. Besides […]

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Nut-Free Anise Biscotti with Chocolate Chips

Anise Biscotti with Chocolate Chips

Bringing a new life into your family is cause for celebration. It changes your life, expands your world, and deepens the relationship with your spouse in ways you didn’t expect. For me and my husband, it’s been a new puppy. Rika is 6 months old now and she’s […]

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Vegiladas – Vegetarian Enchiladas: #SRC

Vegetarian enchiladas

  These are just the BEST. You can add meat or shrimp if you really must, but consider going completely meatless with these enchiladas. It’s The Secret Recipe Club time again. For the uninitiated, we’re a group of around 130 food bloggers, separated into four […]

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Chocolate and Pretzel Bark with Sea Salt

chocolate bark with pretzels and sea salt

It started with a deceptively innocent outing. A close friend, Ina, and I decided to go for a hike in the Headlands, and stopped at a local grocery store for the sustenance we were certain we’d need, what with all the exercise we were planning on the […]

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Soft Ginger Molasses Cookies

Soft ginger molasses cookies with little chunks of sugared ginger.

Secret Recipe Club: Soft ginger-molasses cookies with little chunks of sugared ginger for an extra kick. Every year on Secret Recipe Club, we get a get-out-of-jail card. Which is to say, we get either December or January off without penalty, depending on the group we’re in. […]

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